Join us on Wednesday, June 10th at 20:00
for an exclusive Food & Wine Pairing Experience in collaboration with Muses Estate.
Carefully selected wines are paired with a refined tasting menu with 5 dishes to highlight the character and expression of each label.

Going us through the wines of the Valley of the Muses, including Amuse White, Crispy Assyrtiko, Amuse Rosé, and a rare Mouchtaro expression. The experience concludes with The Mechanic Gin, a sophisticated London Dry Gin distilled with 30 botanicals and notes of lemon, bergamot, and bitter orange.
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Price: €52 per person